Algunas consideraciones acerca de la composición química del aceite esencial de Lantana camara L. presente en Cuba

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Published: May 11, 2004
Keywords:
Lantana camara, esential oils, (E)-nerolidol, g-cadinene, a-humulene, b-caryophyllene

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Carlos Romeu
Instituto de Investigaciones de Sanidad Vegetal. Calle 110 e/ 5a. B y 5a. F, Playa, Ciudad de La Habana, CP 11600. Cuba
José Pino
Instituto de Investigaciones para la Industria Alimenticia. Carretera del Guatao Km 3½, La Habana, CP 19200, Cuba.
María P.
Departamento de Química Analítica y Química Orgánica (Unitat d´Enologia, CERTA) Facultat d´Enologia de la Universitat Rovira i Virgili, Avda. Ramón y Cajal 70, E-43005 Tarragona, España

Abstract

The essential oil obtained from leaves of Lantana camara L. in Cuba was analyzed by GC-FID and GC-MS. The oil was characterized by a high percentage of sesquiterpenes. The major components were: (E)-nerolidol (43,4%), g-cadinene (7,6%), a-humulene (4,9%) and b-caryophyllene (4,8%). According to the results obtained, the species studied could be a new chemotype.

Article Details

How to Cite
Romeu, C., Pino, J., & María P. (2004). Algunas consideraciones acerca de la composición química del aceite esencial de Lantana camara L. presente en Cuba. Fitosanidad, 8(3), 59-63. https://www.fitosanidad.edicionescervantes.com/index.php/fitosanidad/article/view/439
Issue
Vol. 8 No. 3 (2004): Julio-Septiembre
Section
Original Articles
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How to Cite

Romeu, C., Pino, J., & María P. (2004). Algunas consideraciones acerca de la composición química del aceite esencial de Lantana camara L. presente en Cuba. Fitosanidad, 8(3), 59-63. https://www.fitosanidad.edicionescervantes.com/index.php/fitosanidad/article/view/439

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